Re: Re cleaned barley
Posted: Thu Nov 27, 2025 9:25 am
Just means cleaned again to remove any debris from the grain .
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Not sure Neil iv used best quality maris otter brewing malt barley n clean farm barley iv seen no difference in birds what so ever pal,,NeilA wrote: Thu Nov 27, 2025 9:48 am So could it be a de ent grade Anthony or shit there tarting up
I saw 3 lots at a farm last year a seed barley they were keeping a brewery grade both you could eat or was clean
Then one going to animal feed due to quality not being the same level he said now that look grubby so I thought over cleaned this shit grade to start with
"Re-cleaned barley" is whole barley grain that has undergone a thorough cleaning process to remove dust, field debris, impurities, and contaminants. This multi-step process ensures a pure, high-quality, and consistent product, primarily used as a single-ingredient feed for livestock, such as pigeons, horses, and poultry.NeilA wrote: Thu Nov 27, 2025 8:55 am What is re cleaned barley ?
Is it a poor grade that isn’t fit for seed or human chain that had possible fungus on it amongst general dirt
Don't worry about long tails on it the pigeons wouldn't eat it if it hurt them ,think it's a old wives tail about cutting throat n that rubbish,NeilA wrote: Thu Nov 27, 2025 12:55 pm That don’t surprise me mate
I did similar decent farm barley
Bamfords
VL
Farm 3 days
Bamfords 4-5
VL nothing to 6-7 days
What do you think about them tails or ears like a spikes on it would that s watch there throat or cause canker or fungus issues ?
I got a lovely bag of seed barley but it’s got them on it
Nice to see you palThe Maltster wrote: Fri Nov 28, 2025 12:54 pm Ant got it spot on, it's probably barley that's been sent for malting and has been rejected due to high level of screenings ( barley less then 2.2 mm) and other small admixture like seed, dust and other debris?
The farmer has 2 options, sell it cheaper or take it back and clean it up, alot of small corns can also increase the nitrogen level, that's why Maltsters and Distillers like the plump grains .![]()
Plump and uniform grain ensure even water uptake and don't always indicate high nitrogen level. ALL barley can be malted. To meet malting grade ANY barley must have lower protein levels (around 9.5% to 12.5%) this range produces high starch content and good malt extract. (this can change depending on what is being made)The Maltster wrote: Fri Nov 28, 2025 12:54 pm Ant got it spot on, it's probably barley that's been sent for malting and has been rejected due to high level of screenings ( barley less then 2.2 mm) and other small admixture like seed, dust and other debris?
The farmer has 2 options, sell it cheaper or take it back and clean it up, alot of small corns can also increase the nitrogen level, that's why Maltsters and Distillers like the plump grains .![]()
That said Neil re-cleaning it doesn't change the grains quality. I very much doubt all re-cleaned barley sold is rejected from the brewing industry? If any is, it's probably been rejected because it didn't meet the standard after it was re-cleaned, and not because it was re-cleaned. And fanciers shouldn't think only brewing quality is good for pigeon feed? I very much doubt ANY brewing quality barley is used in pigeon feeds. A farmer would get more selling it to brewers than feed companies.NeilA wrote: Fri Nov 28, 2025 3:40 pm That’s what I’m saying King just because it’s re cleaned doesn’t mean the quality is good it’s only selected to be sold to the brewing industry and possibly rejected by them back to pigeon corn
Iv also had them return rough but iv had baby's returnNeilA wrote: Fri Nov 28, 2025 4:39 pmYes Anthony brewing grade is the best it germinates the best so a healthy grainAnthony webster wrote: Fri Nov 28, 2025 4:24 pm Does brewing grade mean better than feed grade ?
Farmers use feed barley to fatten animals they don't buy brewing barley to fatten them ?
Another thing that we all have seen is yb Goe missing they return 3 weeks later they have been in fields eating wheat n barley from the dirt drinking from rivers or puddles or gutters and they return in show condition.
They fatten animals on barley due to unused carbs it doesn’t have to be decent
To be honest I can’t say mine return on show condition mate they feel dry to the touch but I know people say they do just not mine I think